Our Ingredients

Main Ingredients:

Tibetan Cordyceps (西藏虫草)
Known as the king of herbs, it possesses exceptional properties for boosting energy and supporting kidney health. It effectively improves various chronic kidney diseases and helps prevent dialysis.
Misai Kuching (猫须草)
A natural diuretic that enhances the body's uric acid metabolism, effectively lowering uric acid levels and reducing flare-ups.
Strobilanthes Crispa (黑面将军)
Known for its anti-inflammatory and swelling-reducing properties, it helps dissolve crystals, lowers the risk of uric acid recurrence, and simultaneously reduces blood sugar levels.
Cape Jasmine (栀子)
Accelerates uric acid metabolism and reduces kidney inflammation, making it a key herb for kidney support and the reduction of uric acid levels.
Poria Mushroom (茯苓)
A natural pain reliever that enhances anti-inflammatory properties, promoting quicker reduction of swelling and alleviation of pain.

Inulin (益生元菊芬)
Helps reduce and repair damage to the gastric mucosa caused by medications that lower uric acid and treat gout.
Lemon Extract (柠檬提取物)
Known for its diuretic properties, lemon extract aids in detoxifying the body and facilitating the elimination of toxins. It also supports the excretion of uric acid and helps lower urine acidity.
Green Tea Extract (绿茶提取物)
Rich in antioxidants and anti-inflammatory compounds, green tea extract helps alleviate inflammation-related diseases and discomfort. Additionally, it supports the regulation of blood sugar levels, fat metabolism, and blood pressure.